LAPACHO
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Chanca Piedra
therapeutic herbal tea
- DIGESTIVE TRACT*
- KIDNEYS**
- BLOOD PRESSURE***
- BLOOD SUGAR LEVEL****
Use of the herbal tea Chanca Piedra
This small, unobtrusive plant is called the “stone-breaker“ by the indigenous people of Amazonia. It grows naturally in Central America, as well as India and Southeast Asia. It was here that it became known as an important medicinal herb in traditional Ayurvedic medicine. Chanca Piedra may help maintain healthy functioning of the digestive tract* and the stomach’s pH balance. It may support kidney excretion**. It may have a positive effect on blood pressure*** and blood sugar levels****. It may boost natural resilience.
* Statements provided are EFSA compliant.
Active ingredients
Dried and shredded stem/leaf of the gale of the wind (Phyllanthus nirruri) plant.
Preparation and recommended dosage
Drop 2 tablespoons of Chanca Piedra into 1 litre of boiling water;
simmer for 5 minutes and strain.
Divide 1 litre of the infusion into three daily doses. Drink for the period of one month at least. Do not exceed recommended daily dose!
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